Why FoSTAC Training? : Section 16 (3) (h) of the FSS Act mandates that the Food Authority shall ensure the training of the Food Business Operator. In this line, FSSAI has developed a training ecosystem that will create trained food handlers who will be called a Food Safety Supervisor.
DurationWhy FoSTAC Training? : Section 16 (3) (h) of the FSS Act mandates that the Food Authority shall ensure the training of the Food Business Operator. In this line, FSSAI has developed a training ecosystem that will create trained food handlers who will be called a Food Safety Supervisor.
Objective:
To help FBOs understand and compliance with hygiene and sanitary requirements, the Schedule 4 of Food Safety and Standards Licensing and Registration Regulations, 2011 have been simplified to deliver training through 25 certification courses (24+1 self-learning course) developed by a panel of domain experts empanelled by FSSAI covering the entire food value chain.
Vision
“To deliver Quality Education for a better tomorrow for creating treasured intellectual personnel’s”
Mission
“To create a human-environment-friendly scientific breakthrough and serve as a center for talent through technologically equipped Teaching or Training Methods to cope up with emerging trends.”
Policy
We as HGP are committed to continually improve our curriculum relevant to learners and other applicable requirements meeting our strategic direction”
We are committed to meet our beneficiaries, Social & other applicable interested party’s requirements.
ISO 22000 training is offered by First Quality Certification.We aim at contributing to development of institutions, constantly learning, growing while developing; taking part in their success while they are upgrading their quality and reaching their targets.
The training is designed to understand the COVID-19 safety measures to be considered while carrying out food delivery services.
An ISO 22000-based food safety management system (FSMS) can enable food manufacturers to take better safeguards against gastrointestinal illnesses and diseases, as well as boost their reputation and raise consumer knowledge of food safety.
We provide services in ISO 22000 Training, Implementation & Certification in India. QMSpro Iso 22000 Certification consultant is one of the largest & fastest growing consultancy in India, offering Audit & Inspection services to organizations.
This qualification is aimed at learners responsible for the purchase, delivery, production and service of food in the catering industry. It is also suitable for those owning/managing a smaller catering business.
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