In this Indian Foodie Adventure, We'll Explore all the Exotic Flavours of Indian Food with Dishes Like: Paneer Tika, Vegetable Samosas , Butter Chicken, Galub Jamun
Immerse Yourself
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Purpose
Learn the 5 basics of Indian cooking in a multi-week lesson for individuals!
Naan Nirvana: Garlic Naan Creamy Classic: Butter Chicken Veggie Victory: Eggplant Bartha
We can’t wait to bring you the London Chef experience that you know and love to this special venue. Our pop-up cooking classes are fully interactive – you can look forward to an entertaining and hands-on evening of cooking, and eating.
Samantha Waters specializes in plant-based cooking and she’ll be showing us some basics on using spices and textures to recreate a classic dish with an updated twist.
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