By attending and participating in the French Communication Institute’s French cooking and baking classes, our clients will discover profound respect for superior ingredients, an extensive repertoire of recipes, and a wealth of culinary knowledge usually reserved for chefs exhaustively trained.
DurationBy attending and participating in the French Communication Institute’s French cooking and baking classes, our clients will discover profound respect for superior ingredients, an extensive repertoire of recipes, and a wealth of culinary knowledge usually reserved for chefs exhaustively trained in the art of French cooking and baking.
Cooking and baking classes are taught by well-respected and imaginative chefs with a focus on:
French Communication Institute is an educational organization that offers an innovative education for children through Camp Voyages and Petite Ecole Bilingue. In addition, we also offer adult education via cooking and baking classes and adult French language instruction.
French Communication Institute specializes in the promotion and advancement of French culture through education, language, travel, business and French cooking and baking.
For this class we will focus on preparing Argentinian empanadas from scratch, starting with making the dough and traditional filling for savory empanadas. Together we will make the dough and filling for the traditional beef empanada which includes red bell pepper, tomatoes, black olives and eggs.
We all like to eat them but they can be tricky to make. Learn to make French marcarons from scratch that won't deflate or crack and that have the perfect "feet" and an even shell.
This classic European-style chocolate roll cake is impressive enough to take center stage on any dessert table. No need to be intimidated by its looks—the roll technique is an achievable challenge, even for the novice baker. Join us to learn how to make this delicious dessert!
Learn to make delicious French macarons in this baking seminar taught by master pastry chef Sandrine Wallace.
Learn the art of lamination! Nothing is better than a pastry with beautiful flaky layers. We will make raspberry almond danishes, and dulce de leche pop tarts. Full class description on the registration page!
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan