Learn to make beautiful French macarons. These pastries are all about technique, from preparing and piping the batter to making the rich fillings. Each student will get to prepare, bake, and take home assorted French macarons, in seasonal colors and flavors.
Learn to make beautiful French macarons. These pastries are all about technique, from preparing and piping the batter to making the rich fillings. Each student will get to prepare, bake, and take home assorted French macarons, in seasonal colors and flavors.
Our intimate hands-on classes will help you become a confident, creative cook. Classes focus on knife skills, culinary techniques, selecting the best ingredients, and flavor profiles.
We offer day, evening, and weekend classes to suit your schedule. Our classes are informative and fun – you’ll be amazed at what you can cook!
This method of meal prep and cooking is delicious, nutritious, full of amazing flavors, and easy to put together. The secret ingredient is a delicious yum yum sauce. It makes leftovers to dream about, and you'll riff on it weekly. It's so versatile.
As far as we’re concerned, the best thing about Valentine’s Day is chocolate. You heard us! We love all chocolate but homemade truffles might just be our favorite.
In this class you will start cake decorating on your first day. Frosting will be provided for practice in every class. You will receive a 2 layer cake on your final day to frost and decorate in class with the techniques you have learned.
Choose from a wide variety of our most popular lesson plans, or, if you are interested in learning a dish, cuisine or technique not listed here, just ask. We’ll see what we can do!
Layers and layers of dough and butter are needed to make the perfect puff pastry. In this class we will make puff pastry from scratch and using that dough, participants will make some easy puff desserts:Â Pathivier and Palmiers.Â
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