Gastronomy & Nutrition

by Le Cordon Bleu Australia Claim Listing

Explore Gastronomy through practical culinary skills alongside the principles of Nutrition. Learn about current food trends and how nutrition, health and food interact. Adapt recipes, create innovative dishes using global flavours and acquire knowledge of seasonality and sustainability.

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Course Details

You are what you eat. Explore Gastronomy through practical culinary skills alongside the principles of Nutrition. Learn about current food trends and how nutrition, health and food interact. Adapt recipes, create innovative dishes using global flavours and acquire knowledge of seasonality and sustainability.

  • Brisbane Branch

    111 Colchester Street, Brisbane
  • Melbourne Branch

    488 South Road, Melbourne
  • Adelaide Branch

    Days Road, Adelaide

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