HACCP course is offered by Punyam. All such training programs are conducted by our ISO trainers having rich experience of conducting ISO awareness and internal auditor's training
HACCP course is offered by Punyam. All such training programs are conducted by our ISO trainers having rich experience of conducting ISO awareness and internal auditor's training.
They have so far conducted more than 500 public and private training programs as well as online corporate training sessions in several cities of India and in other countries.
Punyam is one of the India’s leading ISO and other Management System Certification Consultants offering consultancy services for documentation, training, system implementation and certification for all important ISO and other national/ international management system standards including ISO 9001, ISO 14001, ISO 45001, ISO 22000, ISO 27001, ISO/IEC 17025, ISO/IEC 17020, ISO 50001, BRC food, BRC IoP, IFS, API, NABL accreditation, NABH consultancy, Sedex Certification, FSSC 22000, RC 14001, Six Sigma, 5 S Lean, and more.
Customized training by highly experienced ISO consultants to increase awareness and competence of your personnel for selected ISO management system implementation, audit and certification at your company premises or through online mode.
Food Safety & Hygiene training provides concise overviews which form in a total comprehensive coverage of a broad range of food safety topics. Our food safety & hygiene training minimizes the chances of food contamination or food poisoning, protecting both the public and your reputation.Â
ISO 22000:2018 (Food Safety Management System Lead Auditor) course is offered by TNV. ISO 22000 Lead Auditor training Course offered by TNV enables you to develop the required expertise to perform an efficient Food Safety Management System (FSMS) audit using recognized audit principles.
Level 2 Food Hygiene and Safety for Catering Training is offered by HSSECO. We have developed some training programs to address the industry requirements in an easy way, so that anyone can understand and implement the techniques in their daily responsibilities and maintain a zero-accident zone.
Food Safety (Level- 2 & 3 HABC, UK) course is offered by JDI Health & Safety. The HABC Level 2 Award in Food Safety in Catering (QCF) has been accredited by the regulators of England and Wales
Diploma in hazard analysis critical control point course is offered by industrial safety academy. Isa (industrial safety academy) is formed by a group of esteemed professionals with common aim to reduce workplace incidents and injuries for employees through ohs training.Â
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