ISM has a clear objective to impart training of Occupational Health and Safety aspect and delivers Flexible Safety Training Solutions that equip your workforce to deal real life Risks and Circumstances in all related fields.
HACCP (Food Safety) course is offered by Institute Safety Management.
Institute Safety Management (Chennai) India is reputed Institution for HEALTH, SAFETY, ENVIRONMENT and QUALITY Training and Consultancy line up Programme.
ISM has a clear objective to impart training of Occupational Health and Safety aspect and delivers Flexible Safety Training Solutions that equip your workforce to deal real life Risks and Circumstances in all related fields.
Institute Safety Management (Chennai) India is reputed Institution for HEALTH, SAFETY, ENVIRONMENT and QUALITY Training and Consultancy line up Programme.
ISM has a clear objective to impart training of Occupational Health and Safety aspect and delivers Flexible Safety Training Solutions that equip your workforce to deal real life Risks and Circumstances in all related fields.
AIM of ISM is to help and protect people, who are an asset to any organization in the world. ISM holds the highest quality standards in training with repute. ISM is proud of its sufficient training facility, training equipment, hospitality, and technology.
ISM is managed by a team of professional experience trainers and consultants of various industries. The mission of ISM is to fulfil the need of well-trained manpower of the world to minimize the loss due to lack of Safety, Health, and the environment.
ISM (Chennai) India, we are constantly striving to provide the highest quality of training programs and International Standard approval of ISO 9001-2007 Quality Standard and OHSAS 18001-2009 Health and Safety standard certified institution.
The course trains candidates enhance their skills to follow HACCP panning process and helps them to identify food safety hazards, to use appropriate control measures and ensure that HACCP system works effectively.
Diploma in Food Safety is offered by HSSCEO. It is designed to reduce workplace risk and improve business performance.
This course provides a foundation on the most popular food safety standards (ISO 22000, FSSC 22000, BRC, SQF), the ability to interpret and implement requirements, and the skills and techniques to measure the effectiveness of a food safety management system through an internal audit.
HACCP course is offered by ENN Consultancy. We are here to support you in providing training to impart the knowledge and skills related to International standards, industrial requirements, Personnel & Management Skills.
The objective of this course is to provide learners with the knowledge and skill of HACCP.
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