HACCP (Hazardous Analysis and Critical Control Point) (Codex Basis) training is offered by GICVS Certification. Get professional skills of Auditing/Internal Auditing in field of Management System by availing trainings from QCL & ensure your organization management systems.
DurationHACCP (Hazardous Analysis and Critical Control Point) (Codex Basis) training is offered by GICVS Certification. Get professional skills of Auditing/Internal Auditing in field of Management System by availing trainings from QCL & ensure your organization management systems achieve their full potential.
GICVS Certification is a well known organization as an autonomous conformity Assessment body and training organization with its main function to provide its services in the industry for its domain services of Management System Certification.
Product Certification, Third party / Independent Inspection services, Calibration & testing services in association with and accreditation with national/International assessment body for all National/International standards.
Hygiene & Food Handling Course is offered by Sea Royal Maritime Studies.Company is uniquely positioned in the industry as it enjoys comparative advantage of having own infrastructure, equipments required for entire offshore Maritime and STCW training courses.
Food Safety course is offered by Farelabs for all skill level. Our consultancy and training department ensures that customers are given the best possible guidance and training with respect to the industry.
Food processing is the transformation of raw ingredients into food or of food into other forms. The program equips the student with the essential requirements and professional skills in culinary for commercial food production operations.
Food Hygiene & Safety Course is offered by Geeta Institute Of Marine Education.This course is as per requirements under MLC 2006 Regulation 3.2 – Food and catering – training course, food and personal hygiene, food storage, stock control, and environmental protection and catering health and saf...
Food science and processing management course is offered by subbalakshmi lakshmipathy college of science. The department of food science and processing management was established in the year 2018 with a vision to be a center of excellence in training
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