HACCP Training for Processors course is offered by Dicentra.
Companies look to dicentra to help protect their bottom line. We evaluate, implement, and provide all the necessary support for your products and operations to gain market access and build confidence in your brand.
Companies look to dicentra to help protect their bottom line. We evaluate, implement, and provide all the necessary support for your products and operations to gain market access and build confidence in your brand.
We proudly offer Alberta Food Safe approved online food safety certification courses. Participants that register for this course will have to complete 8 modules and quizzes prior to attending the final multiple-choice exam at our training center.
This course includes a full instructor-guided presentation, hands-on practicum, as well as familiarity with some fall protection, equipment/gear.
Food insecurity is a serious problem – in Canada and on a global scale – that requires passionate, qualified individuals to develop plans for community food security, urban food security, and sustainable food systems
The Food Service Worker program is designed to provide students with the skills and abilities required to perform effectively in institutional food preparation settings.
The course covers important food safety and worker safety information including foodborne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing. The course meets the requirement of the Manitoba Health Food Handler Requirements.
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