The first thing probably that you think when they ask you what’s your favorite italian dish: Pizza!
DurationThe first thing probably that you think when they ask you what’s your favorite italian dish: Pizza!
Learn with me how to make a perfect pizza. Whether you like a thin or a thicker crust, I will share with you my secret recipes.
My passion for cuisine started when I was a kid. I would spend hours observing my grandma and mom cooking and baking. I was attracted to the aroma of fried garlic, fresh vegetables and barbecue. I found them irresistible.
At the age of 8, I made my first tiramisu all by myself. Then, at 18, I fell in love with vegetarian cuisine. I have spent the last 20 years showing my Italian friends and family that a vegetarian meal can be as tasty as a non-vegetarian one. In 2013.
I left my hometown, a small city located in the north of Italy, and relocated to Philly. In hindsight, it was a courageous move, I was already in my 40s. Today I am glad I made that choice. It completely changed my life.
Participants will work in pairs to make calzone dough from scratch, then individually to stretch, fill, and shape their calzones. Choose from a variety of sauces and toppings.
Nothing is better than pizza cooked on the grill! Come learn the proper technique for cooking great pizza on a grill. The class starts with a demonstration by our chef during which you’ll learn about creating a great crust and delicious pizza. Our cooking classes are hands-on.
Happy National Pizza Month! What better way to celebrate than with the most authentic Italian pizza crafters, Ambrogio15. Joined by Sam the Cooking Guy, Ambrogio15 will take you through the creation of their specialty 15 inch pizzas
Ready to never buy premade pizza dough ever again? With a couple tips, tricks and the right ingredients, you'll put pizza delivery businesses to shame. We're making a Neapolitan style pizza dough, a raw Neapolitan pizza sauce and turning it all into something special!
Tired of costly frozen and take-out pizza? Learn to create a delicious homemade pizza in a jiffy as Chef Tlanezi teaches you techniques for easily making a traditional pizza crust.
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