This class lead by our Coffee Trainer will demonstrate to you the proper brewing techniques of different brewing devices and allow you to taste the difference. Learn about coffee to water ratios, water temps, brew times and grind size to get the best from your brewer.
Coffee has many amazing flavors, and brewing at home offers you the opportunity to make it the way you like it. There is no other beverage in the world where the result in the cup is decided upon by you the consumer.
Each brewing method offers you a different experience whether you like the clean crisp flavors of a Hario V60 Pour Over or the heavier mouth-feel of a French Press.
This class lead by our Coffee Trainer will demonstrate to you the proper brewing techniques of different brewing devices and allow you to taste the difference. Learn about coffee to water ratios, water temps, brew times and grind size to get the best from your brewer.
We are a Sacramento Coffee Roaster and Retailer. Known for choosing producers who are as passionate about growing coffee as we are about Roasting and Brewing. We have direct relationships with our producers which allows us access to the best coffee.We also offere barista training courses.
Our training is free to all participants and is based on barista standards set by the Specialty Coffee Association.Â
This class is designed for novices and enthusiasts.
As the name suggests, this class provides an overview of the coffee manufacturing process and how our coffee gets to us. From harvesting to roasting, this class is designed for seasoned baristas and shop owners to coffee industry newcomers.
By the end of the course, you will have the knowledge and skills to create your own coffee style and ensure the freshest possible roast.
The program will show how to use an espresso/cappuccino machine at a commercial level and will make you confident around coffee and equipment.Â
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