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Infusion is so much more than your average coffee shop… It is the product of owner Patrick O’Malley’s 30+ years of coffee expertise. Specialty coffee goes beyond how it’s brewed or how intricate the latte art is; although, we have both of those covered for you.

Specialty coffee starts at the source. When you order a drink at Infusion, you can trust that not only were the beans bought through direct trade with the farmer but also its quality has been extensively tested and roasted to bring out only the best flavors of each bean.

Patrick travels the world to teach, consult, and judge coffee competitions, and even source his own green coffee for Infusion. It makes for a special experience because if you ask your barista, you can hear the backstory of the beans that brewed your cup.