Flaky Crust and Fruity centers a sweet ending to any meal. We can make a warm cozy apple pie with ice cream or a ooey, gooey pecan pie. Pies are a great addition to a Holiday gathering.
DurationFlaky Crust and Fruity centers a sweet ending to any meal. We can make a warm cozy apple pie with ice cream or a ooey, gooey pecan pie. Pies are a great addition to a Holiday gathering. Some choices are Raspberry, Pumpkin, Chocolate, Lemon Meringue, Banana cream, or the filling of choice. Even an ice cream pie!
There are special techniques to get a flakey crust, using the ?right ingredients and rolling out the dough can be tricky. Let’s do it together to make it fun and easy.
Irene has been teaching cooking classes with the Scottsdale Schools and City of Scottsdale recreation department for over 8 years. She retains an active food handlers card along with a Managers "Serve Safe" card for safety in the kitchen.
Irene is committed to helping children, teens and seniors make healthier eating choices, while also empowering them with how to create and serve healthy dishes, to enjoy with family and friends.
She accomplishes this through the Kids Who Cook program of fun and educational cooking classes.Her goal is to balance healthy eating with fun in the kitchen, making luscious deserts as well.
Irene says, "We have so much fun in these classes because the kids are so engaging and willing to learn. They are a joy to work with and to see their eyes light up when eating their own creations is indescribable".
In (4) four fun filled classes, you will learn about supplies, utensils, proper frosting techniques, borders, simple flowers and roses. You ‘ll be able to take home your creations along with instruction sheets.
Bread Making class is offered by Kitchen Window. Designed for the home chef, Kitchen Window’s Cooking School offers a variety of cooking classes on everything from the basics to gourmet.Â
Spring is in the air and flowers are in beautiful bloom at the Mix Cake Pop Workshop! Â Cake pop expert, Debbie Stueben will show how to turn a baked cake into luscious cake pops. Â
Learn the art of tempering chocolate with a hands-on demonstration.
Amy Romriell will give us her secrets to fantastic cinnamon rolls! She will share with us how to making great cinnamon rolls. Being in the cinnamon roll business, has given her vast knowledge of baking the perfect cinnamon roll.
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