Undertaking a Diploma is your chance to engage in a study pathway without committing yourself to a full three year degree.
DurationUndertaking a Diploma is your chance to engage in a study pathway without committing yourself to a full three year degree.
Whether you are a school leaver, already working in the hotel industry or looking to make a career change, this course will develop your skills and enhance your career prospects in a dynamic, global industry.
Delivered at The Hotel School, a unique partnership between Mulpha Australia and Southern Cross University. This course covers theory and practices within the industry, finance, management and communication as well as food, beverage and accommodation operations.
Core Units
From the outset, The Hotel School focused on developing future leaders who would also possess the practical skills required to operate a business. The courses offered at the Hotel School focus on hotel operational skills, management practice in the tourism and hospitality industry and the skills needed for continued learning in a changing global business environment.
Students develop into dedicated professionals with qualifications that are recognised and highly regarded internationally. For over 30 years, it has been operating. The Hotel School has perfected education to prepare graduates to deliver World Class Hospitality.
This means students are prepared to live and work in a demanding and challenging globalised environment. The Hotel School is a unique partnership between Southern Cross University, an Australian public university, and Mulpha Australia, a major investor in the hotel industry.
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This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for m...
This short course has been designed to meet the current hospitality industry skills shortage in the area of frontline entry level job roles within hospitality, tourism and hotels.
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