Keema naan, stuffed Indian bread
Vegetarian Pakoras donut with spices
Korma chicken, creamy sauce with spices, indian pilaf
Coconut Burfi
L' Aloo Indian Gobi, potatoes, spices and cauliflower
An evening to explore a country and its cuisine! Let the chef guide you in achieving the recipes then enjoy your meal in our dining room. Come and learn traditional dishes of this fabulous country!
Note:
The price includes a 2-hour cooking class and on-site tasting. Taxes and drinks not included. Tip very appreciated!
Created in 2008 Ateliers & saveurs is the first culinary school located in North America to offer cooking and cocktail classes as well as wine tasting in the same space.
Friendly and accessible, our workshops are given in Montreal and Quebec city by passionate professionals from the restaurant industry who will pass on their knowledge and how-to.
All of our open classes are participatory ! Come touch, cook, prepare, taste, discuss and share all while you have fun! Savor what you prepared on site and receive the recipes by email right after the class!
Make street side treats all plant based. Join us for a multi course menu of global tapas w/professional instruction & lots of laughs
Get ready for a sizzling adventure into the heart of Indian cuisine with our Tandoori Cooking class!
The class will be both demonstration and hands-on in the spice room studio. Students will get overall understanding of South Indian cooking covering theories and about various spices used in Indian kitchen using the traditional grinding stone and spice grinder (as cooking style varies from state to
In this class I shall explain the different spices and must-have spices in your kitchen i will also explain techniques of cooking with these spices.
Cook meals with wholesome ingredients and without processed sugar! Topics include vegetarian and vegan dishes, function-specific cooking, recipe tweaks to accommodate allergies, antioxidants, and superfoods.
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