This programme is an intensive programme especially designed for people who are passionate about the art and science of food and cooking, and aspire to make a career out of their culinary creativity.
DurationThis programme is an intensive programme especially designed for people who are passionate about the art and science of food and cooking, and aspire to make a career out of their culinary creativity.
You will be studying at the first École Ducasse campus in India at ISH, where we share the vision of the Michelin Star Chef Alain Ducasse. With our global pathways and world class curriculum, you'll have the chance to pursue exciting and rewarding opportunities across the world.
The International Culinary Arts Programme is an 18-month culinary programme that aims to provide a global education from a faculty of international industry experts, renowned chefs and some of the biggest influencers in the industry, all at the first École Ducasse campus in India.
The scope of the programme is tailored to provide the perfect balance and academic intensity between theoretical and practical learning. You will garner a strong practical foundation from the get-go of the programme, always complemented by a strong grasp of the theory behind the cuisine and techniques you are learning. Through this unique teaching methodology, you will successfully demonstrate an adept culinary skill set and in-depth knowledge of operations and cuisine.
Part of Sommet Education, we’re India's finest hospitality management and culinary arts institute delivering programmes with two of the world's leading higher education institutes.
Ecole Ducasse, and Les Roches. Our culinary programmes are offered in partnership with École Ducasse, France and hospitality programmes are taught in alliance with Les Roches, Switzerland.
The culinary industry has expanded into wide horizons. There are multiple outlets and an array of services. There are theme restaurants, specialty restaurants, exotic resorts, international cruise lines, etc that employ competent professionals for work.
Candidates will be required to display both practical skills and the associated knowledge in order to complete the assessments.
Advance diploma in culinary arts is an ideal course for those who want to pursue a career as a professional chef and thus gain maximum skills in culinary arts, with the perfect mix of practical and theory classes throughout the year.
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