Dual Certification course to transform a learner into a professional pastry chef (Global Diploma from UK and Commis Chef Certificate) with paid internship and 100% Job Placement in 5 star hotel kitchens, Cruise liners
DurationInternational Master Diploma in Bakery Patisserie and Pastry Arts
Outline:
Bangalore Culinary Institute offers job oriented international culinary courses. In our Culinary academy we train the students skills to reach excellence. Bangalore Culinary Institute offers hands on courses in Hotel Management, Culinary, Bakery and Pastry.
Intermediate program equipping you some additional bakery concepts for more detailing related to product preparation.
The 8-Weekend Program in Pastry & Bakery by TGCA designed to cater to a diverse range of individuals who are interested in learning baking and pastry-making skills.
Pastry Making class is offered by Kitchen Kraft for all skill level. Cooking courses for women including smart cooking for young Adults & Fireless cooking for Kids.
Certificate Course in Bakery & Patisserie is a six month practical oriented course. At the end of the course, the candidates will be trained in the basic culinary skills which will enable them to work in small hotels, stand alone restaurants, guests houses, etc. The course will also enable them...
Welcome to our Cookies Course, where you will embark on a delightful journey into the world of homemade cookies.
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