The course provides a strong basis of knowledge and understanding of ISO 22000 upon which to build auditing skills. The aim of this course is for delegates to be able to understand the purpose of a Food Safety Management System based on Hazard Analysis and Critical Control Point (HACCP) principles.
DurationThe course provides a strong basis of knowledge and understanding of ISO 22000 upon which to build auditing skills.
The aim of this course is for delegates to be able to understand the purpose of a Food Safety Management System based on Hazard Analysis and Critical Control Point (HACCP) principles.
Food Safety Awareness on ISO 22000 will benefit delegates planning to complete other Food Safety Management System (FSMS) training for internal and lead auditor training courses.
WWISE offers industry experts to answer our clients’ questions. Our team consists of engineers, business analysts, lawyers, accountants, psychologists, scientists, and auditors with over 100 years of combined experience in ISO conformance. Our 100% certification record includes over 590 clients in 16 different countries.
Basic HACCP for Fishing Companies Course is Offered by Entecom Food Safety Pretoria.
HACCP (Food Safety) training is offered by LOMH SHEQ Health And Safety Consulting. We are an occupational health and safety management consultancy with a strong ethos in providing client-centric, tailor-made Health, Safety, Environmental, Quality and food safety.
This training combines our ISO 22000 requirements and implementation courses, with an additional 2 days of content with examination.
Food Hygiene and Safety training is offered by Train Tech Health & Safety Solutions. We provide quality, cost-effective training designed to increase individual and organizational productivity and enrichment. Provide development opportunities that enhance knowledge.
HACCP Certification in South Africa is one of the many services offered by TopCertifier, the global consulting and certification solutions provider. HACCP can be used by any organization in South Africa directly or indirectly involved in the food chain and pharmaceutical business.
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