The course provides a strong basis of knowledge and understanding of ISO 22000 upon which to build auditing skills. The aim of this course is for delegates to be able to understand the purpose of a Food Safety Management System based on Hazard Analysis and Critical Control Point (HACCP) principles.
DurationThe course provides a strong basis of knowledge and understanding of ISO 22000 upon which to build auditing skills.
The aim of this course is for delegates to be able to understand the purpose of a Food Safety Management System based on Hazard Analysis and Critical Control Point (HACCP) principles.
Food Safety Awareness on ISO 22000 will benefit delegates planning to complete other Food Safety Management System (FSMS) training for internal and lead auditor training courses.
WWISE offers industry experts to answer our clients’ questions. Our team consists of engineers, business analysts, lawyers, accountants, psychologists, scientists, and auditors with over 100 years of combined experience in ISO conformance. Our 100% certification record includes over 590 clients in 16 different countries.
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