Immerse yourself in the rich heritage of Italian dessert-making as you learn the secrets behind crafting delectable treats. Under the expert guidance of our skilled chefs, you'll discover the art of creating traditional Italian pastries like cannoli, tiramisu, and sfogliatelle.
DurationIndulge in the flavors of Italy at Culinarium in Toronto, Canada, with our exquisite Italian Patisserie class. Immerse yourself in the rich heritage of Italian dessert-making as you learn the secrets behind crafting delectable treats. Under the expert guidance of our skilled chefs, you'll discover the art of creating traditional Italian pastries like cannoli, tiramisu, and sfogliatelle. Whether you're a seasoned baker or a novice, this hands-on experience will take your culinary skills to the next level.
As you step into our state-of-the-art kitchen, you'll be greeted by the enticing aromas of freshly baked pastries. From mastering the delicate balance of flavors to perfecting the intricate techniques of pastry artistry, this class is a journey through the heart of Italy's sweet traditions. Join us at Culinarium for a truly immersive Italian Patisserie experience, where you'll leave with newfound skills and a taste of Italy that you can recreate in your own kitchen. Buon appetito!
About
culinarium is a culinary studio & events space opened by celebrity chef luciano schipano. culinarium is a perfect spot for virtual and in-person cooking classes, private and corporate events, and buying refined wine and food from around the world.
culinarium “is a place where culinary experiences happen, where all who come, leave with an emotion and a memory”. cooking is the magical part of getting together and this will be a perfect place to host your private event or attend a cooking class or workshop.
we are teamed up with the best red seal chefs, farmers, local producers and importers to give you the opportunity to learn more about the fine art of cooking and eating.
from hosting supper clubs to wine tastings and olive oil workshops.
from-scratch cooking and baking, popup dinner take-out, farm to table dinners, corporate team building, hands-on cooking classes are just a few of the services that we will be offering.
our space is also open to chefs, bakers and other professionals who need to rent a fully inspected commercial kitchen in toronto for their prep, production, catering, food truck and more at a very accessible price without overhead costs.
we want to give you the best culinary experience you’ve ever had in toronto and this is the perfect place to learn and have fun at the same time.
happy cooking everyone!
Contemporary Professional Pastry Making, an Avs program, trains students in the pastry profession.
Have a tasting at the end of class, and then take a box full of macarons home with you! No experience is needed. Come along or bring your date and get ready to learn a new skill.
The course explores in detail, Pastry.
In this class you will learn the basics of dough lamination, temperature control, and how to roll and bake puff pastry. Each student will also get the chance to assemble their own mille-feuille
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