La Cucina Italiana Week 1 (Pizza, Foccocia, Bread Sticks)
All cooking classes are taught by Chef Oscar Turchi with over 35 years of experience in Italian cuisine.
About Us
This hands-on course is designed for all levels of learning and provides practical skills to make anyone a skilled pizza maker.
The kids loved getting their hands in there! You can double the recipe and freeze the dough for the next pizza night.
Sorrentino’s Cooking Classes are a hands on experience where you can enjoy the fruits of your labour with a sit down dinner to conclude your evening
Learn to Make Neapolitan Pizza from Scratch: Hands-On Class with History, Rules, Tips for Home Success.
Bruno will teach you everything you need to know about how to make amazing pizza in the comfort of your own home - and you don’t need a fancy pizza oven or expensive equipment to do it!
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