For this class we will focus on preparing Argentinian empanadas from scratch, starting with making the dough and traditional filling for savory empanadas. Together we will make the dough and filling for the traditional beef empanada which includes red bell pepper, tomatoes, black olives and eggs.
DurationFor this class we will focus on preparing Argentinian empanadas from scratch, starting with making the dough and traditional filling for savory empanadas.
Together we will make the dough and filling for the traditional beef empanada which includes red bell pepper, tomatoes, black olives and eggs. There are limitless options when it comes to fillings, for the second one we will opt for a meatless option with mushrooms, spinach and cheese.
Food is the universal language that links us all.
Secreto provides unique and customized dining experiences to food lovers who are hungry to explore Latin and Caribbean culture through food.
Our vision is to share the familial dining experience, historic of Latino communities, that has been lost in American tradition.
Ornament Workshop is a fun workshop where you will learn how to use a two sided mold filled with chocolate. You will also learn how to dust and decorate your ornament using different techniques.
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Learn making your favorite dim sum dishes, Steamed buns and pot stickers. We will make Steamed buns from scratch. We will use store bought wrappers for pot stickers. Students will learn making dough for steamed buns.
Explore proper techniques and methods for professional pastry, baking and contemporary desserts in our Pastry & Baking Arts program.
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