This training is designed for all persons employed in food and food related businesses who are directly or indirectly involved in implementing and maintaining HACCP.
This training is designed for all persons employed in food and food related businesses who are directly or indirectly involved in implementing and maintaining HACCP.
Course Outline:
RBMS Established In 2012 And Serving For EHS&F Services At National & International Scale With A New Concept Of Revolution By Managing Safety. We Have Imparted Many Services Like Trainings (DISH), Audit ( IS 14489:2018-DGFASLI, Fire, Electrical Etc.).
TPI, PMC, HAZOP, SIL-LOPA, PSM,, ERDMP, RA Study, Safety Report, Accident Investigation Report, AMC, ARC, Re-Design & Re-Engineering, Man Power Placement & Recruitment. We Have Served ~ 200 Clients In India & Abroad With The Valuable Inputs & Supports From Our Senior EHS & F Experts.
HACCP or Hazard Analysis Critical Control Points Certification, is an internationally-recognized food safety certification program designed to prevent poor hygiene and contamination in the production of foods.
ISO 22000 training is offered by First Quality Certification.We aim at contributing to development of institutions, constantly learning, growing while developing; taking part in their success while they are upgrading their quality and reaching their targets.
HACCP (Hazardous Analysis and Critical Control Point) (Codex Basis) training is offered by GICVS Certification. Get professional skills of Auditing/Internal Auditing in field of Management System by availing trainings from QCL & ensure your organization management systems.
This Five Days training course will teach delegates the principles, processes, and techniques used for the assessment of and management of Food Safety Hazards; and their significance for FSMS lead auditors.
Advance Food & Hygienic Certificate Course is offered by Soulite Marine Training Institute. Soulite Marine Training Institute is in the business of marine training offering deck and engineering level courses.Â
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