What does the qualification cover? This qualification will increase understanding of the principles of healthy eating and the role of maintaining health. It will increase confidence in planning and achieving a healthy diet and how an individual's dietary requirements change throughout life.
What does the qualification cover? This qualification will increase understanding of the principles of healthy eating and the role of maintaining health. It will increase confidence in planning and achieving a healthy diet and how an individual's dietary requirements change throughout life.
It will enhance understanding of food labelling, eating disorders and the principles of food safety in a home environment. Who is suitable? This qualification is designed for a wide range of learners who are interested in improving their understanding of nutrition and healthy eating.
You may wish to access this training with a view to progress to further qualifications or employment within Sport and Recreation, Exercise and Fitness, Hospitality and Catering or Health and Social Care.
How is the qualification structured? To be awarded the Level 2 Certificate in Understanding Diet and Nutrition, you are required to successfully complete the mandatory units:
Coventry College was formed in August 2017 as the sole General Further Education provider in the city, delivering vocational, technical and professional education and training to learners of all ages, from Entry Level to Higher Education.
Our ambition is to help young people and adults to aspire to change their lives and those of their families, and to help businesses to improve and grow; and through that work, strengthen the communities in which they work.
To achieve this, we will deliver excellence in teaching, learning and assessment, alongside a broad, inclusive and responsive curriculum offer that meets the needs of learners, employers and partners. Working with high quality partners and key stakeholders will ensure our offering remains relevant, adapting with changes in skills needs and industry developments, to put learners and employers in the best position possible.
This course is designed for anyone involved in food preparation and planning. Learners will gain knowledge of nutrition and an understanding of special dietary requirements.
This qualification is suitable for people working in the catering, hospitality, leisure or care sectors and others who are in a position to promote healthy eating.
This full-day course not only covers diet and nutrition but also hydration. Hydration is particularly important in the care and hospital sectors.
Diet And Nutrition course is offered by Eolas Training. This course enables delegates to promote nutrition and identify how to prevent malnutrition in health and social care settings.
Are you interested in learning how to deliver nutritional support services to people affected by humanitarian disasters? This intensive week-long training course gives an overview of current best practice in nutrition and food security in emergencies.
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