MBA in International Hotel Management

by SDH Institute Claim Listing

The programme enables students to develop and cultivate managerial competencies such as analytical and organisational skills in addition to nurturing their ability to anticipate and decide rapidly and precisely on matters and situations that arise in all areas of the hotel management sector.

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Course Details

The MBA in International Hotel Management combines a university teaching approach with a professional edge, whose aim is to train operational and higher managers in the field of hospitality with a wide range of equipment and facilities pertaining to international companies.

This programme prepares students for specialized executive and managerial positions in hotels and tourism companies. The programme combines cutting-edge management science with traditional know-how in hotel and restaurant management. Course work is reinforced through immediate application of knowledge in practical settings.

 

Learning Outcomes

The programme enables students to develop and cultivate managerial competencies such as analytical and organisational skills in addition to nurturing their ability to anticipate and decide rapidly and precisely on matters and situations that arise in all areas of the hotel management sector.

 

Industrial Attachment

Industrial attachment aims to expose the student to live experience and operations in the hospitality industry as an intern to prepare him/her to undertake supervisory roles after graduation.

During this stage of industrial attachment, the student will be evaluated on his/her effectiveness in applying theories, mainly supervisory and management concepts, learned in school and enrich his/her skills and knowledge by immersing himself/herself in the workplace.

The student will be required to submit a paper that would lay-out a plan to improve the company’s business operations or any specific organisational function.

The plan should include a situational assessment and the corresponding suggestions and recommendations. It will be undertaken for a minimum period of 6 months. Industrial attachment is compulsory for Full-Time students.

Part-time students with extensive working experience in the hospitality industry can apply for exemption, subjected for approval, for this module.

 

Mode of Delivery

  • Classroom-based Lectures, Tutorials, Discussions and/or Research

 

Assessment Methods

  • Written Assignments, Examinations plus Project / Industrial Attachment

 

Graduation Requirements

  • Obtained a passing mark in all examinable modules
  • To obtain at least 2.0 GPA

 

Course Duration

  • Full-time:      12 months
  • Part-time:     12 months
  • Industrial Attachment: (6 months)

 

Maximum Candidature Period

  • Full-time: 24 months. Re-module: 36 months
  • Part-time: 24 months. Re-module: 36 months

 

Next available intake(s)

  • The intake for the Full-time program is twice a year.
  • 1st intake: March period
  • 2nd intake: August period
  • The intake for the Part-time program is currently not available.
  • Central Branch

    51 Anson Road, Central

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