It’s raining pizzas in the Icon kitchen these school holidays at our Mini Pizza Chefs workshop!
DurationCalling all budding pizza chefs, we are turning our kitchen into a pizza production line these school holidays for our Mini Pizza Chefs masterclass!
From an easy fresh pizza dough to the yummy toppings, let the kids take the lead on your next pizza night with the tips and tricks they learn from this workshop.
Earn your pizza pro status as you get hands-on with our chefs and discover how to make an easy made-from-scratch dough, which you’ll then sprinkle with your favourite toppings and bake yourself until golden crispy perfection.
After cooking up a pizza storm in the kitchen, you’ll then get to enjoy your mouthwatering pizza creations in our dining room.
This class is suitable for 10 years and over. Parent or guardian supervision is required for children under 10 years. The parent/guardian does not need to book, however, is required to stay for the entirety of the class to assist their child/ren in completing cooking tasks.
If you enjoy creating and eating delicious, creative, healthy cooked food, in a friendly & fun environment, then Icon The Cookery School is for you!
At Icon Cookery School, we teach individuals, couples and corporate parties to feel confident, inspired and excited about cooking!
Icon the Cookery School is brought to you by Icon Training Academy, who have been training chefs and hospitality workers in South East Queensland since 2009.
Icon the Cookery School offers a range of classes in international cuisines as well as workshops in a variety of areas including desserts, cakes, pastries, chocolate, bread, salads and healthy eating. We also have masterclasses covering skills and techniques in knife skills and cooking with meats, seafood, poultry and game.
Our classes focus on understanding the fundamentals of preparing delicious food from around the globe, by using fresh and sustainable produce. The classes are combined with the love and pleasure of cooking and feasting together
Authentic Italian style pizza with traditional crust is one of the most popular dishes worldwide. Learn how to make an authentic dough, hand-stretch and shape the dough, how to choose and add your toppings, and most important of all, how to cook your pizza. Available Vegan and Vegetarian.
If you are serious about Pizza, and you know that it is all about mastering the dough and using high quality ingredients, then this is the class for you! You will be using an impressive compact Breville pizza oven capable of making outstanding restaurant quality pizza.
You can’t make everyone happy, but Pizza can! Guided by our Pizza Masters, learn the secrets to curating authentic Italian pizza from scratch using the finest seasonal ingredients and techniques.
Pizza, pizza pizza! Why a class to master this? Well, when you know how to make dough from scratch and create creative, vegan toppings, you'll never want to dine out or order in pizza again.
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