The Tourism industry is an exciting and fluid one in which students have to be committed, passionate and willing to display excellent customer service skills.
DurationThe National Certificates N4-N6 in Tourism are accredited by the Department of Higher Education and Training and quality assured by Umalusi.
The Tourism industry is an exciting and fluid one in which students have to be committed, passionate and willing to display excellent customer service skills.
A career in Tourism is demanding and requires people with good interpersonal and communication skills, a dedication to quality and good service. Students are thus equipped with the necessary knowledge, practical skills, competence and understanding required for successful employment in the Travel and Tourism industry.
These certificates can be converted to a National N-Diploma after 18 months’ industry/practical has been completed and evidence submitted to the Department of Higher Education and Training.
At the College of Cape Town, we work hard at creating an environment that is conducive to learning. Our facilities are not just considered world class, but are also easily accessible. In addition, we pride ourselves in having a competent and dedicated staff who will go to great lengths to provide you with the necessary services.
We have committed ourselves to provide you with Quality Education and Training. In this regard, we emphasize the provision of quality in terms of teaching, learning as well as all related and supporting services.
Jeppe College of Commerce and Computer Studies Offers National Diploma in Retail Travel L5. At Jeppe College we have leveraged variety of methods that can be utilised to successfully apply and become a student at the college
Hospitality & Catering course is Offered by Hill Cross Business College.
ND Tourism are offered by Amitek Business College for all skill levels. We believe that every student has the ability to realize their potential and purpose through proper career guidance and supervision.
Hospitality management seeks to prepare students for employment with leading food companies, master chefs working in top kitchens and other experts in the food and hospitality industry.
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