Learn to Make Neapolitan Pizza from Scratch: Hands-On Class with History, Rules, Tips for Home Success.
DurationLearn To Make Neapolitan Pizza From Scratch:
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Menu 36-hour fermented pizza dough San Marzano tomato sauce White wine cream sauce Toppings bar Served with salad and dessert
Una buona pizza , how nice to know how to make it! The crispy yet tender dough, from our Sicilian friend Sebastiano, is perfectly simple whether you are seasoned in the kitchen or a beginner.Â
It's time to stop ordering out and time to learn how to make your own homemade Neapolitan-style pizza. In this popular class we teach you how to make your own dough from scratch. We'll prepare our favourite appetizer pizza - Lemon and Fresh Mozzarella with Basil for you to snack on while you wait f...
There’s something about the chewy dough, tangy tomato sauce & melted cheese. The possibilities that come with a single slice & its toppings. The best part about this recipe is the dough pretty much does all the work for you in the bowl over night!
Chef Antonia Maceroni of Cotta Catering will teach you how to make pizza dough from scratch.
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