Hungry to start your career as a professional chef? New Zealand is an excellent training ground. A melting pot of international cuisine, we are a country famed for our innovative food scene and exceptional produce.
DurationHungry to start your career as a professional chef? New Zealand is an excellent training ground. A melting pot of international cuisine, we are a country famed for our innovative food scene and exceptional produce. What’s more, we’re facing a huge skills shortage.
Commercial kitchens across the country are crying out for trained chefs – and with this diploma qualification you’ll be the pick of the bunch.
Make your mark in any professional kitchen with our one-year Diploma in Cookery. Gain practical skills and knowledge in advanced cookery and develop the kitchen management expertise you need for success.
From managing staff relationships and meeting compliance requirements to monitoring workflow, planning supplies and hitting performance targets. Learn all this and more with this hands-on industry respected qualification.
Are you looking to study overseas and gain a formal qualification? Aspire2 International is a leading New Zealand tertiary provider that provides international students, migrants, and expats with practical work-ready skills and qualifications.
New Zealand is a beautiful, safe, friendly, and relaxed country with a high-quality, modern, and flexible education system. These factors combined make it a popular and attractive place to study.
Aspire2 International has 3 campuses in some of New Zealand’s best places – with plenty of study options aligned to high-demand industries. Explore how you can get a relevant education and skills to succeed in work and life in this stunning country.
We have been a registered Private Training Establishment (PTE) since 1996 and are one of the largest NZQA-accredited PTEs in New Zealand.
This programme involves lots of hands-on, practical cooking in our training kitchens, and a work placement in a local business. It will expand the skills you have developed in a Level 3 cookery programme.
Take your culinary career to the next level. Become a chef with the skills to plan a menu and lead a team in a professional kitchen.
Learn how to prepare and cook food using multiple cooking methods. Gain valuable life skills as you learn to serve up meals for your friends and family.
The NZ Certificate in Cookery (Marae-based) [Level 3] introduces you to a career working in commercial kitchens.
The Bachelor of Culinary Arts and Business Degree prepares graduates to enter and manage world-class culinary businesses in a globally competitive environment.
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