Non-veg Pizza Master Class

How can anyone say no to a delightful slice of pizza with crunchy edges, oozing with cheese, topped with succulent meat and tangy play of sauces? Pizza is a classic Italian dish that is a firm-favourite dish of many of us.

While one can find different variations of pizza in different countries, regions and restaurants, the aroma of a freshly baked homemade pizza is unmatched!

From making a perfect pizza base to delicious topping of crunchy veggies, juicy meat and tantalising sauces, the process of making a delightful pizza is interesting in itself.

The content is focused at teaching various methods of preparation & may vary with individual student’s needs towards learning & time frames. Dishes may be changed or deleted on the discretion of the chef