Bars, restaurants, cafes, hotels – the hospitality industry is fun, fast-paced and full of career options. Get in on the action with Level 3 Hospitality.
Bars, restaurants, cafes, hotels – the hospitality industry is fun, fast-paced and full of career options. Get in on the action with Level 3 Hospitality. It’s practical, fun, and you’ll learn real hospitality skills in our onsite café, bar and barista training areas.
You’ll gain experience doing functions and events and earn a great qualification. We’ll even help you find a job!
Want a career you can feel proud of? Seeking a brighter future for yourself and your family?
At Ignite Colleges we dream big. And we’re here to help you dream big too! We’ll give you the knowledge, practical skills and guidance you need to help you find a job with our hands-on, relevant courses in Hospitality, Cookery, Early Childhood, Healthcare, Logistics & Transport, Pre Police & Defence Force Training and Security. We also offer free study courses - find out if you qualify! Whatever direction you are heading, we’ve got you covered!
Our inspiring tutors come direct from industry. They know what you need to succeed and will make sure you graduate with the right skills and qualifications to get a great job. Choose Ignite and hit the ground running in your chosen industry.
This programme will teach you the fundamental concepts in information systems security, cyber law and regulations, cryptography, network security, security risk assessment, cybersecurity governance and practices.
In your first year you’ll take the Creative Baker (Level 4) course, where you'll learn the practical knowledge and theory behind working in a commercial bakery including how to create delicious speciality breads and doughs, as well as a variety of sweets. After just 30 weeks, you’ll be putting ...
Hungry to start your career as a professional chef? New Zealand is an excellent training ground. A melting pot of international cuisine, we are a country famed for our innovative food scene and exceptional produce.
Take your culinary career to the next level. Become a chef with the skills to plan a menu and lead a team in a professional kitchen.
Learn specialised culinary techniques, creative thinking skills and innovative practices, and ways to develop innovative offerings with a competitive edge.
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