Join us for a sweet two-hour class where everyone will create their own beautiful two-layer Ocean Cake. We will use a mixture of Graham Crackers for Sand, Blue & White Icing for the perfect Waves & Beach Theme.
Join us for a sweet two-hour class where everyone will create their own beautiful two-layer Ocean Cake. We will use a mixture of Graham Crackers for Sand, Blue & White Icing for the perfect Waves & Beach Theme and a whole lot of creativity to create a one of a kind masterpiece. Everyone will make one cake.
During the class, we will snack on a Charcuterie Board and enjoy refreshments like Iced tea, Lemonade. After our cakes are complete, we will pack them in bakery boxes so you bring the cake home to share with family & friends. They won't believe it didn't come from a bakery!
Who are we? We’re a mother (Helena)/daughter (Rachel) team that share a passion for cooking. We’ve been cooking together since Rachel was very young and now we’re super excited to share our love of cooking with others at The Curious Kitchen.
Tis' the season for holiday sweet treats! Today's class is all about decorating! Join us as we make buttercream frosting and marshmallow fondant to decorate pre-baked cupcakes.
You will learn recipes and techniques for baking tender cakes and whipping up a gorgeous buttercream you’ll use time and again. We’ll teach you the art of frosting a cake, along with some simple but impressive decorating techniques.
Cupcake class is offered by Really Cooking With Robin. Really Cooking with Robin is like no other cooking school. It is fun, no frills approach to cooking.
Fun and relaxed class for kids (10 yrs +) and adults who want to decorate a custom batch of cupcakes you will positively swoon over.
Bhendi Fry is stir fried okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices.
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