1. New Zealand
  2. Cooking
  3. Baking
  4. Pastry Making

One Year Professional Cookery & Pastry Diploma

by SA Chefs Academy Claim Listing

Enroll in the most practically intensive course in South Africa and enter the industry with the skills & confidence you need.

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img Duration

1 Year

Course Details

Course Overview:

We believe the best way to become great at something is to practice.

  • That’s why we offer repetitive training of the basic principles of cookery in an environment of one-on-one tuition.

 

Course Content:

  • Students are taught classic French techniques and modern techniques.

 

Who is this for:

  • This course is perfect for ambitious and driven individuals who want to get out into the industry as soon as possible, equipped with the abilities and self-confidence they need to succeed.

The South African Chefs Academy is a professional cookery school based in Salt River, Cape Town.

We offer a one year practical course, incorporating both Hot Kitchen and Patisserie work. We are chefs who teach chefs. Please visit our website for more.

View Detailed Profile

  • Salt River Branch

    The Brickworks, 13 Brickfield Road, Salt River, Cape Town

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