This class will be hands-on, so you will be making your own dough, pasta shapes and sauce. During the class you will be able to transform the simple tomato sauce (vegetarian) into bolognese sauce for a hearty option (non-vegetarian).
DurationChef Lymaris learned to make pasta and this simple tomato sauce in one of her trips to the Italian Culinary Institute in Southern Italy. During her time there, making pasta from scratch was one of her favorite things to do, she found it fun and relaxing! Pasta making does not need to be complicated, and you can play with different shapes.
This class will be hands-on, so you will be making your own dough, pasta shapes and sauce. During the class you will be able to transform the simple tomato sauce (vegetarian) into bolognese sauce for a hearty option (non-vegetarian).
Delicious wine and dessert (Pear-almond crostata) will be served! Crostatas(in Italian) or galettes (in French) are one of Chef Lymaris favorites things to do, that she learned during a recent trip to France. They are very versatile (sweet or savory), but during the class, she will be demoing how to make a dessert type crostata.
Welcome to Nibble, the Somerville Arts Council (SAC) initiative that celebrates culinary-cultural exchange, spurs cultural economic development & supports immigrant communities. Nibble grew out of SAC’s ArtsUnion project, which has transformed Union Square, Somerville through innovative cultural economic development work.
Nibble started with tours of Union Square’s international markets; these spawned a blog, then a book. Next we added cooking classes, then food festivals like the Ignite Festival, and next, a culinary entrepreneurship program that includes vending opportunities.
Read about the overall Nibble program in this Boston Globe article from July 19, 2017. Nibble remains a multifaceted program, including public programming, the entrepreneurship program focused on our rich immigrant communities, and the Nibble restaurant.
Join our Pasta Workshop and learn the secrets of kneading, rolling, and shaping dough like a pro as you create culinary masterpieces that will impress even the toughest pasta critics. Don't miss this opportunity to unleash your inner pasta artist and unleash a world of delicious possibilities!
Learn how to make homemade pasta that you can make at home....it is easier than you think. Join this Nestle Inn kitchen Italian experience!
Pasta Cooking class is offered by Premier Cakes for all ages and skill levels. Premier Cakes is widely recognized, throughout the state and often the country as a premier bakery that can be depended upon for consistently high quality cakes & desserts, routinely!
Pasta Making class is offered by The Empowered Kitchen. We offer cooking classes that focus on nutrition, affordability, environmental sustainability, and how to reduce food waste in the kitchen!
Let’s make pasta from scratch: no special equipment is necessary!  Hipcooks teacher Joe is sharing his mother’s special recipe for homemade, melt-in-the-mouth Cavatelli. With just 1 egg, flour, and ricotta — you’ll have a new dinnertime family favorite.
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