Pastry and Pies course is offered by Anjali Cooking School.
Learning Outcomes:
Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope to help less privileged sections of society.
ACS provides diverse knowledge about culinary arts for various cuisines in the world, with the belief of a vegetarian society. ACS has replicated its cooking model in other professional fields like handicraft and healthcare as well.
What makes ACS unique? unlike other cooking schools, is our dedication to provide performance-based occupational training. ACS has trained more than 90,000 students for past 25 years.
One year Diploma in Bakery & Pastry (Confectionary) Course is Offered by Wrap's Metro Institute of Culinary Arts.
Konsult Certified Baking Entrepreneurship Course is an intensive program that is designed for those who have dreamt of starting their own boutique bakery or starting their own home baking business.
Learn the art of lamination & beauty of having layers of butter & dough coming together to form the best version of a flakey, buttery & scrumptious pastry with a variety of fillings & looks, taking it up a notch!
Pastry Making classes are offered by BB Bake-n-Cook Culinary Studio for all skill level.Â
Pastries class offered by Baked at 186°C in Bhopal, India
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy