In this course, you will learn all about the subject, and more. It will take you less time to prepare your own pizza than to order it from the local pizzeria and, best of all, it will be much better
DurationThe Lesson:
Lessons lasting 2h30
You attend, as a spectator, a theoretical course
Meal served at the end of the course accompanied by wine
Taxes included
How do you like your pizza? Thick, thin, stuffed crust… In this course, you will learn all about the subject, and more. It will take you less time to prepare your own pizza than to order it from the local pizzeria and, best of all, it will be much better.
Receipts:
Basic pizza and bread dough
Calzone paste
Elena style pizza
Chicken and mushroom calzone
vegetarian pizza
Pizza with potatoes, sausages and candied tomatoes
The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented. At times you are also invited to apply your knowledge hand-on. Do not hesitate to ask questions!
The course lasts about two hours and a half, after which you are welcome to enjoy a nice glass of wine with the delicious meal that was carefully prepared.
In case of absence, please leave a message on the answering machine and we will be happy to call you back.
Join Kathryn Joel for a hands-on pizza-making class where you'll learn to prepare Neapolitan-style pizza.
Pizza MakingI'm bringing back a classic class on how to prepare easy homemade pizza in our Kitchen. Join this class and learn to prepare a warm, delicious pizza in the comport of your home
Learn how to make really delicious bread and pizza in a wood fired oven! Once our bread is shaped, happily rising and baking in the oven we will cover rudiments of simple pizza dough making.
Nothing is better than pulling a homemade pizza straight out of the oven, especially when it has a crispy crust, melting cheese, and is topped just the way you like it! Learn how easy it is to make your own pizza dough and sauce under the guidance of Chef Carmen.
Take-out or delivery pizza will become a thing of the past after you've learned how to make our authentic thin-crust neapolitan style pizza.
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