Learn how to make the perfect pizza from scratch with K Pizza. Our expert Pizza Makers will teach you how to make perfect, authentic Italian pizza from scratch. Starting with the dough, followed by baking techniques, and ending with your favorite pizza toppings.
Learn how to make the perfect pizza from scratch with K Pizza. Our expert Pizza Makers will teach you how to make perfect, authentic Italian pizza from scratch. Starting with the dough, followed by baking techniques, and ending with your favorite pizza toppings. Perfect for family night, a fun date, or for anyone who simply loves quality pizza.
K Pizza is the first “Pizza al Taglio” in South Florida. What is "Pizza al Taglio" and why is it so unique? It is an Italian phrase which means "pizza by the slice, cut with scissors."
This style of pizza is a specialty of Rome, which is where K Pizza finds its roots. It is square in shape, and baked to perfection within stone ovens. The dough is aged for upwards of 96 hours to create a crispy, airy crust. This makes it the perfect pairing for savory tomato sauce and fresh mozzarella cheese.
Pizza al Taglio is served by the slice, which allows our guests to try a variety of different flavors with each meal. It is also easy to grab-and-go. Our founder, Alfredo Taglio, spent decades making pizza in his hometown of Parioli, Rome, before moving to the States. He wanted to share the delicious flavors of his home with the world.
Following Al's mission, K Pizza's goal is to create the WOW factor in all of our guest's experiences. Our service is fast and friendly, which emulates the street vendors of Rome. We offer daily specials, which means that there will always be a new pizza or panino for guests to try. Our ingredients are sourced from Italy, down to the very flour of our dough, to ensure that our flavors stay authentic.
Stop by today and try a slice of Rome!
Learn to use your own garden fresh herbs and veggies to make your own pizza dough from scratch, then add your toppings, and fire it up on our outdoor pizza oven.
Happy National Pizza Month! What better way to celebrate than with the most authentic Italian pizza crafters, Ambrogio15. Joined by Sam the Cooking Guy, Ambrogio15 will take you through the creation of their specialty 15 inch pizzas
Ready to never buy premade pizza dough ever again? With a couple tips, tricks and the right ingredients, you'll put pizza delivery businesses to shame. We're making a Neapolitan style pizza dough, a raw Neapolitan pizza sauce and turning it all into something special!
Pizza with Pizazz, this class is for all pizza lovers! If they could, most kids would eat pizza every night. With the right ingredients, tools and techniques, you can make fresh homemade pizzas that rival the best pizzerias– right in your own home.
In this hands-on cooking class, you will learn the art of making your own pizza and classic Italian dishes. With the guidance of an experienced chef, you will knead and shape your own dough, add delicious toppings, and bake it to perfection in a wood-fired oven.
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