Join us for an evening pizza class with Ooni award-winning pizza ovens. You'll enjoy a night of dough tossing, pizza-making and delicious delights!
DurationThe class will teach you how to prepare a delicious pizza base. You will learn how to mix, knead and stretch the dough. Learn how to prepare a traditional tomato sauce using the best ingredients and explore a range of toppings. You will create topping combinations using a range of quality cheeses, cured meats, and vegetables.
To start the evening we will guide you through making delicious dips for example, baba ganoush or roasted red pepper houmous, you will make the flatbreads to accompany them too. You will learn the art of making the perfect pizza before baking your own pizza in an Ooni Koda pizza oven. You will then enjoy your hard work as you sit down and feast on the pizza you have created.
We are based in the heart of Suffolk, in a picturesque setting at Kenton Hall Estate. The estate boasts a wedding venue, glamping site and 180 Hectare mixed arable and livestock farm. The school was built in a converted cow byre which also houses a butcher with smokehouse and curing facilities as well as a commercial kitchen. The cookery school was opened in 2014, it has recently been refurbished in 2023 and is now a Miele partnership cookery school.
The kitchen is fully equipped with dedicated work stations for up to 12 people. There is a chef tutor station with camera and screens in the kitchen for demonstrations. When the school was designed we wanted students to feel welcome and at home, but also experience the professional feel of a highly performing kitchen.
The school offers a relaxed, informal setting where people of all abilities can come and learn, eat and make some great memories. We have partnered with some of the industries top brands including Kenwood and Oxo, you will be sure to only use the best in equipment on your course with us.
In this course, you will learn how to make the perfect dough, sauce and toppings for your pizza, as well as how to create fresh pasta from scratch. Our experienced chefs will teach you how to knead, roll and shape your dough, and how to cook and serve your pizza and pasta to perfection.
PizzaFritto delivered a series of pizza and bread workshops at Homebaked bakery in Anfield. They were great fun and an opportunity to learn the basics of how to make outstanding pizzas at home.
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