Learn everything about making the perfect pizza with vegan Chef, Fraser of That Planted Fork
DurationLearn everything about making the perfect pizza with vegan Chef, Fraser of That Planted Fork.
Class will include making your own pizza dough from scratch, a homemade tomato sauce, dipping sauce, and prep toppings! Learn how to properly shape your pizza, top it and bake for pizza perfection! Class will also learn how to make Fraser's world famous Caesar salad!
The Casual Gourmet is a premium kitchenware and accessories boutique specializing in professional quality cookware, bakeware, barware, tableware and accessories for the professional chef, novice cook and those who simply love food and entertaining!
The Casual Gourmet was first established in 1997, and to this day remains a well-established small business in the heart of Westdale Village in Hamilton, Ontario.
Owners, Ilona and Tannis, are excited to carry on the traditions that have made The Casual Gourmet a fixture in the Hamilton community while introducing great new products, interactive events and culinary education!
After managing The Casual Gourmet for six years, new owner Ilona is delighted to get to continue building upon the great relationships she has forged with the Casual Gourmet's amazing customers; sharing her passion for customer service and all things culinary.
The "Making Pizza" class lasts three hours. The main themes of the class are the following: About yeast How to succeed at making dough Basic rules Temperature and cooking time Dough and topping; Advices and tips Using and cleaning the pizza stone
Pizza MakingI'm bringing back a classic class on how to prepare easy homemade pizza in our Kitchen. Join this class and learn to prepare a warm, delicious pizza in the comport of your home Â
The event, a collaboration between the province’s Centre of Excellence in Health, the school district and Alcorn’s Atlantic Canada Cooks broadcast, focused on intergenerational learning, hands-on learning, and nutrition.
Nothing is better than pulling a homemade pizza straight out of the oven, especially when it has a crispy crust, melting cheese, and is topped just the way you like it! Learn how easy it is to make your own pizza dough and sauce under the guidance of Chef Carmen.
We will take our students on a culinary journey in this hands-on cooking class! Students will learn how to make various meals while igniting creativity, strengthening skills, and building confidence in each session. Students will complete this program feeling excited to take on more challenges in.
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