Join Kathryn Joel for a hands-on pizza-making class where you'll learn to prepare Neapolitan-style pizza.
DurationJoin Kathryn Joel
A culinary school in the heart of Edmonton’s downtown, just blocks from the Ice District, Get Cooking offers online and in-person cooking classes, private and corporate events, and a bespoke catering service.
Our approach to cooking focuses on the use of local ingredients to create globally inspired cuisine. Our goal is to demystify cooking, empowering home cooks with both confidence and new skills.
Learn to Make Neapolitan Pizza from Scratch: Hands-On Class with History, Rules, Tips for Home Success.
Menu 36-hour fermented pizza dough San Marzano tomato sauce White wine cream sauce Toppings bar Served with salad and dessert
The kids loved getting their hands in there! You can double the recipe and freeze the dough for the next pizza night.
Let Summer continue well into Fall by mastering pizza on the BBQ! Take your tastebuds on a savory journey to the pizzerias of Italy as you learn how to bake traditional Neapolitan pizza on the BBQ.Â
Chef Antonia Maceroni of Cotta Catering will teach you how to make pizza dough from scratch.
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