Sourdough Bread

Join us for an unforgettable culinary experience at My MasterChef in the picturesque city of Malacca, Malaysia, as we delve into the art of crafting the perfect Sourdough Bread. In this hands-on cooking class, you'll discover the secrets behind creating rustic, tangy, and crusty sourdough loaves that will impress even the most discerning palate. Our expert chefs will guide you through the entire process, from nurturing your sourdough starter to mastering the intricate techniques of kneading and shaping.

You'll learn the science behind sourdough fermentation, explore various flour blends, and gain valuable insights into achieving that signature sourdough flavor. Whether you're a novice baker or a seasoned pro, this class is tailored to suit all skill levels, ensuring you leave with a newfound confidence in your bread-making abilities.

Set in the heart of Malacca, My MasterChef offers a warm and inviting atmosphere, making it the ideal backdrop for this Sourdough Bread Cooking Class. As you knead, shape, and bake your sourdough creations, you'll be surrounded by fellow enthusiasts who share your passion for the culinary arts. Afterward, you'll have the chance to savor your freshly baked sourdough, paired with local cheeses and artisanal spreads, creating a delightful sensory experience that will linger in your memory long after the class ends.

Whether you're looking to expand your culinary repertoire or simply craving a unique and enjoyable activity in Malacca, our Sourdough Bread Cooking Class promises to be a delightful journey into the world of bread making, all within the charming ambiance of My MasterChef.