Gain the knowledge and confidence to bake your own loaf of artisan sourdough bread. Join me for an in-depth tutorial on how to make and bake a basic sourdough loaf using a starter and dutch oven; along with a cracker recipe to make with the sourdough ‘discard’, wine, and conversation.
DurationGain the knowledge and confidence to bake your own loaf of artisan sourdough bread. Join me for an in-depth tutorial on how to make and bake a basic sourdough loaf using a starter and dutch oven; along with a cracker recipe to make with the sourdough ‘discard’, wine, and conversation.
Classes are small, with a max. of eight people in a casual and comfortable setting! We will address fitting a bread-baking routine into your lifestyle and maintaining your sourdough starter.
Learn to make sourdough and discover all the health benefits of this bread. Find out how sourdough helps our digestion, as well as why good flour is so essential. You will acquire the pure satisfaction, mindfulness, and joy of baking this amazing bread. We will talk through some of the techniques and terminology (general, this is for beginners!) so you can then bake and share nourishing bread every day.
You will leave with the following:
Some exciting news at SheCooks.Design. I am going back to school…culinary school that is! And to my luck, there is a perfect 3-month certificate program…in Ireland! Yep, I’ll be spending a few months in Ireland at the Dublin Cookery School in a small seaside village south of Dublin called Blackrock.
It’s ticking all my boxes of living in Ireland and going back to culinary school. I’ve been contemplating and researching this venture for a long time, and finally decided to take the leap. The adventure begins early January through March, 2020.
Bread Making class is offered by Eatsies. Feeling a bit intimidated in the kitchen? Fear not, because Eatsies is here with fun, instructive, and delicious hands-on Cooking Classes.Â
This class is focused on bread making! We will learn about yeast dough and quick breads. Your child will get to make their own individual baguette of bread and a mini loaf of quick bread too.
Prepare to impress the family with your newfound baking skills! Learn to make these beautiful breads, how to braid, and how to bake with altitude.
In? ?this? ?small-group,? ?hands-on? ?class? ?held? ?in? ?Forge's ?bakery,? ?you’ll? ?master? ?techniques? ?for? ?home? ?baking? ?bread.? ?From? ?easy? ?artisan? ?loaves? ?to? ?tangy? ?sourdough,? ?we? ?will? ?bake? ?two ?unique? loaves of ?bread ?during? ?our? ?three-hour? ?session.? ?
During this hands on class, you will work with yeasted doughs to create three holiday specialties. You will learn Easter Holiday breads from around the world. A chef prepared lunch will be served with a glass of wine.
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