In this class we will cover knife skills to have you slicing and dicing efficiently (and safely!), sauce making basics so you can create any of your favs, and homemade salad dressing so no more bottles
DurationHands On
On the menu:
Welcome to our Kitchen
Tantalize your taste buds with this hands-on cooking program. Prepare some healthy snacks and refreshments while learning about food safety and kitchen smarts.
In these after-school classes, children aged 8 - 12 years will learn to make wholesome kid -friendly dishes and snacks
Every child loves to be a chef! Your personal host will guide young chefs in creating their own hand crafted pizzas (rolling out their organic dough & adding their favourite toppings).
IDEA Lab's youngest chefs will continue to expand and improve their cooking skills, and learn why recipe measurements are important
Our single day cooking class is perfect for kids aged 8 to 12 (kids 13 to 18 are welcome too), to have fun experiencing food that can be recreated at home! Join us for this fun day with Chef Helena!
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