Learning Outcomes:
Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope to help less privileged sections of society.
ACS provides diverse knowledge about culinary arts for various cuisines in the world, with the belief of a vegetarian society. ACS has replicated its cooking model in other professional fields like handicraft and healthcare as well.
What makes ACS unique? unlike other cooking schools, is our dedication to provide performance-based occupational training. ACS has trained more than 90,000 students for past 25 years.
Join MasterChef Thai Cooking Class and Learn a variety of Thai dishes including: Thai Red Curry, Freshly Made Thai Green Curry, Pad Thai Noodles with Peanuts, Tom Yum Soup, Raw Papaya Salad and Peanut Sauce.
Thai dishes already have so much amazing flavor. Thanks to aromatic spices, fresh ingredients, chiles, and herbs, these Thai-inspired recipes are brimming with flavor and nutritionally balanced without any need for meat or eggs.
Learn more about different types of Thai cuisine in course offered by Baker Bite
Thai Pasta cooking class is offered by ManjuMittal Cookery House for all ages and skill level. if you too are ready to impress your family & friends with the magical art of cooking what are you waiting for??
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