Give a man a fish, and feed him for a day; teach a man to shuck an oyster, and he’s just learned a very valuable life skill that can save a last-minute dinner party. This class will explore the unfamiliar 75% of our earth’s watery surface and have you “hooked” at the possibility that the world can l
DurationMenu
Who's Behind the Yellow Door?
You are!
Invite us into your kitchen, and we'll show you the heart of your home.
Food is the emulsifier that brings family and friends together, and thank you for letting us in.
Reason to Choose Us?
Because we provides a creative twist on classic food in the comfort of your own home. Chef Bill is not only a seasoned professional chef with over a decade of experience, he is also an entertaining cooking instructor who will amuse your guests while they learn something new.
we ensure quality and customization. We are able to accommodate dietary restrictions, allergies, or food preferences. Yellow Door Catering services Hamilton, Ontario and its surrounding areas.
Anis Cured Sockeye Salmon, Horseradish Coleslaw Pan Seared Scallops, Anchovy Mashed Potato, Crispy Spicy Chickpeas Warm Nori Chocolate Cake, Candied Hazelnuts, Espresso Cream
If you were hesitating to try seafood pasta, don’t think about it for another second. It’s going to be great.
For fish lovers, Elena proposes a simple cuisine with easy recipes. She will guide you through the preparation of her famous fried calamari amongst other things, such as a typical Italian cod salad, stuffed calamari and much more!
Delight your guests with this menu of Jessica's favourites; Citrus Marinated Olives, Roasted Garlic & Rosemary Shortbread, Retro Cheese Balls-3 Ways, Oysters Rockefeller, Chicken Liver Mousse with Apple Shallot Chutney and Mini Cranberry Mincemeat Tarts.
We'll start the day with a Partridge Berry Tea and get started prepping and cooking. Once our boulettes are formed, our bread pudding is soaking and our gumbo is simmering, Terrence will take you out for a mini foraging expedition.
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