Give a man a fish, and feed him for a day; teach a man to shuck an oyster, and he’s just learned a very valuable life skill that can save a last-minute dinner party. This class will explore the unfamiliar 75% of our earth’s watery surface and have you “hooked” at the possibility that the world can l
Menu
Who's Behind the Yellow Door?
You are!
Invite us into your kitchen, and we'll show you the heart of your home.
Food is the emulsifier that brings family and friends together, and thank you for letting us in.
Reason to Choose Us?
Because we provides a creative twist on classic food in the comfort of your own home. Chef Bill is not only a seasoned professional chef with over a decade of experience, he is also an entertaining cooking instructor who will amuse your guests while they learn something new.
we ensure quality and customization. We are able to accommodate dietary restrictions, allergies, or food preferences. Yellow Door Catering services Hamilton, Ontario and its surrounding areas.
Preparing seafood can make even the most solid of cooks feel a little nervous so come join VFC’s Executive Chef Matt Blais and guest Chef Quang Dang to learn some quick and clever, yet simple tricks to help you elevate your seafood game from shucking oysters to cooking your fish perfectly.
Come and experience the beautiful flavours that can be achieved with the right selection of ingredients and cooking methods steeped in Spanish technique.
Attention all seafood lovers… this is the class for you! Dive into our kitchen and experience seafood in a life-changing way. Learn incredible tips and tricks to perfectly prepare a variety of seafood. From butchery to poaching; we will ensure to turn the tides with your seafood game.
Get ready for your ocean fling. With our Ultimate Seafood session, you’ll experience cuisine that’s big on flavour and easy on the hips
We will prepare a variety seafood such as round fish, shellfish and mollusks into a multi-course dinner
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