Waiter works in restaurants and other dining establishments. They are responsible for greeting customers, taking food and beverage orders, verifying the identification and age of any customers ordering alcoholic beverages and submitting food orders to the kitchen staff.
DurationThe main objective of this course is to engage students in a developmental program that will provide them with the general knowledge, skills and understanding necessary to begin a career as a waiter in the hospitality industry.
This short-time course is specifically designed to provide you with the skills and general knowledge to work in the best restaurants and lodges or in resorts.
The restaurant server course content covers:
The waiter provides the service of the meals and the service of the tables. In a small restaurant, the waiter is responsible for the entire section.
In large restaurants, the organization is very hierarchical. Waiter works in restaurants and other dining establishments.
They are responsible for greeting customers, taking food and beverage orders, verifying the identification and age of any customers ordering alcoholic beverages and submitting food orders to the kitchen staff.
Hospitality School CT serves people in urgent need of employment and we provide students with the short professional training course from 4 to 12 weeks such as bartender, waiter, housekeeping, chef assistant, baking, cake decoration, Cocktails and barista skills and essential life skills necessary to gain immediate employment within the hospitality industry.
Within three months, our students become able to support their children and families -- and to begin the journey from poverty to long-term growth and self-reliance.
Hotel Waiters short course is offered by Rand Training College. We strive to provide our students with a dynamic and motivating academic input and personal attention.
This course is suitable for staff who take and serve customer orders at the table in addition to setting up their work area/ station.
If you are looking for on-site training for your waiters and waitresses? Then you are at the right place. Over the years, we have trained the best waitrons for small and large restaurants, hotels, game lodges, resorts, and other hospitality establishments.
Waitering Course is offered by Matasolve Academy. These courses are ideal for those candidates who do not have a grade 12 qualification, but would like to enter a career path in health, development and social care fields. Learners with a grade 12 pass have an added advantage though.
Our course is meticulously designed to equip you with the essential skills and knowledge needed to excel in the field of hospitality. From mastering food and beverage service techniques to understanding customer etiquette, our curriculum covers every aspect of being a professional waiter.
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