Our course is meticulously designed to equip you with the essential skills and knowledge needed to excel in the field of hospitality. From mastering food and beverage service techniques to understanding customer etiquette, our curriculum covers every aspect of being a professional waiter.
DurationAre you passionate about providing exceptional service and want to pursue a rewarding career as a waiter in Cape Town, South Africa? Look no further! Our waiter training course offers you the perfect opportunity to refine your skills, acquire industry insights, and unlock your full potential.
Our course is meticulously designed to equip you with the essential skills and knowledge needed to excel in the field of hospitality. From mastering food and beverage service techniques to understanding customer etiquette, our curriculum covers every aspect of being a professional waiter.
Our course emphasises practical training, allowing you to practice your skills in a simulated restaurant environment. You'll have the opportunity to engage in mock service scenarios, polish your table-side manner, and enhance your communication skills.
About Us
Discover the story behind our passion-driven endeavour, learn about our mission to make a difference, and get to know the dedicated team behind the scenes who are committed to delivering excellence in everything we do.
Mission
Our mission is to empower individuals in the hospitality industry by providing high-quality training. We strive to equip our students with the essential skills, knowledge, and industry insights necessary to excel in their careers.
Through our innovative and practical approach, we aim to inspire a passion for service excellence and create a positive impact on the hospitality landscape.
By fostering a culture of continuous learning and networking, we are dedicated to shaping confident and skilled professionals who can deliver exceptional guest experiences. Together, we are building a stronger and more vibrant hospitality community.
Vision
Our vision is to be the leading provider of hospitality training, recognised for our commitment to excellence and innovation. We aspire to transform the industry by nurturing a new generation of highly skilled professionals who embody the highest standards of service and professionalism.
Through our visionary approach, cutting-edge curriculum, and industry partnerships, we aim to shape the future of hospitality education. By empowering individuals to reach their full potential and meet the evolving demands of the industry, we envision a world where exceptional service is the cornerstone of every hospitality experience.
Values
At our hospitality training company, we prioritise excellence, integrity, continuous improvement, a student-centric approach, industry relevance, and passion for service.
Our commitment to these values ensures exceptional educational experiences, ethical conduct, constant growth, personalised support, industry alignment, and a focus on service excellence. Join us to embark on a fulfilling career in the dynamic world of hospitality.
Basic Waitron Training course is offered By Culinary Passions School of Hospitality
Waitering Course is offered by Matasolve Academy. These courses are ideal for those candidates who do not have a grade 12 qualification, but would like to enter a career path in health, development and social care fields. Learners with a grade 12 pass have an added advantage though.
Hotel Waiters short course is offered by Rand Training College. We strive to provide our students with a dynamic and motivating academic input and personal attention.
Waiter works in restaurants and other dining establishments. They are responsible for greeting customers, taking food and beverage orders, verifying the identification and age of any customers ordering alcoholic beverages and submitting food orders to the kitchen staff.
Drum Beat Academy offers a CATHSSETA accredited Table Attendant course. This skills program will enhance your skills as a Waiter for a Restaurant, Guesthouse, Lodge or Hotel. This program is presented at the workplace for a minimum group of 6 employed learners.
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