This course gives trainees the essential information needed to protect themselves around hazardous materials in a way that is educational, informative and interactive to ensure safety and efficiency in the workplace.
This course gives trainees the essential information needed to protect themselves around hazardous materials in a way that is educational, informative and interactive to ensure safety and efficiency in the workplace.
Upon successful completion of this program a wall certificate and all necessary paperwork for company records for each participant will be issued as proof of training.
Theoretical Component (In Class)
Practical Component (Hands On)
Liftow offers courses that have been accredited by the Canadian Supply Chain Sector Council’s national standard. The National Accreditation Program (NAP) recognizes supply chain-related.
Educational offerings that meet the Canadian Supply Chain Sector Council’s national standard. The NAP standard reflects industry’s needs and educator’s best practices.
The Workplace Hazardous Materials Information System (WHMIS) was first introduced in 1988 and was modified in 2015 to align with the Globally Harmonized System of Classification and Labeling of Chemicals (GHS).
The goal of this training is to update employees on the new WHMIS regulations and the resulting transitional period. It includes an overview of the pictograms, labels, safety data sheets and product storage.
Our modern classroom is designed to provide students with an environment that’s conducive to learning, with comfortable seating, a large presentation screen, ample room for class materials, a comfortable student lounge and lunch area for breaks, and in class demonstration props that help to keep ...
This training follows the guidelines, principles and recommendations established by common Occupational Health and Safety legislation and industry established and accepted safety standards.
The WHMIS training and certification program teaches you how to identify the product’s hazards and the precautionary measures you should take when using that product by reading the label.
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