Travel around the world on the bread-plane! Learn the techniques to make a variety of bread from different countries! Stepping up your bread game by making baguettes and focaccia! Understand how to make and use pre-ferments to improve the flavor and texture of your breads.
Travel around the world on the bread-plane! Learn the techniques to make a variety of bread from different countries! Stepping up your bread game by making baguettes and focaccia! Understand how to make and use pre-ferments to improve the flavor and texture of your breads.
Baguette
Focaccia
Whole Wheat Orange Loaf
Cinnabon
Korean Garlic Bread
Lavonne is India's leading Baking and Pastry Academy, offering a 5 month Diploma for aspiring Chefs, as well as shorter courses for students across India and around the world. An academy committed towards the overall development of your career.
Give in to the desire to make super gorgeous sour dough breads with soft crumbs and crispy crust. Loaded with lot of interesting information about sour dough baking added with fun and excitement, this course is apt for anyone wishing to gain expertise in sour dough bread baking.
Bread Making class is offered by A to Z CAKES & MORE for all skill level.Â
Bread Making classes are offered by Bakeinline for all skill level. The inviting smell of home-baked bread should be reason enough to try baking at home.
Learn the art of crafting soft and flavorful butter naan from scratch, as expert chefs guide you through the process, sharing their traditional techniques and secrets.
Get hands-on with baking baguette, brioche, challah, stolen, bagels and more in this 1-day course on Artisan Baking.
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