TOP 10 LEBANESE COOKING CLASSES IN SOUTH AFRICA

Lebanese cooking class in South Africa is not very common but with global exposure and people’s interest to try new international recipes, Lebanese cuisine is slowly entering the mainstream cuisine in South Africa.

Lebanese cuisine has fresh ingredients and is often looked upon as a healthy option as it contains a lot of fruits and vegetables. The oil being used is olive oil which again is popularly known for its health benefits.

Some popular Lebanese food item that is famous in South Africa are:

• Kibbeh
• Kafta
• Kanafeh
• Hummus
• Rice Pilaf
• Fattoush
• Manakish
• Tabbouleh
• Sfeeha

Who provides Lebanese cooking classes in South Africa?

The various institutes that offer Lebanese cooking classes in South Africa are:

1. Sofia Lindop 

2. Ghenwa's Lebanese Cooking Club Workshop & Lunch

3. Yassar - Independent chef

What is the cost of Lebanese cooking classes in  South Africa?

The Below mentioned institutes provide Lebanese cooking classes in South Africa. Many other Institutes provide the price on request.  

What is the duration of Lebanese cooking classes in South Africa?

The Duration of the Lebanese cooking classes in South Africa is generally conducted for one or two days. The timing for the workshop is generally between 4-6 hrs.

Why learn Lebanese cuisine in South Africa?

Listed below are the reasons why Lebanese cooking classes in South Africa should be taken:

• The market in South Africa is yet to be tapped which gives the opportunity for companies to introduce the cuisine in a big way and if successful will pave way for employment.

• Lebanese cuisine is a healthy option and its ingredients are easy to source and are available in all parts of South Africa

• Lebanese food is healthy fast food which is very appealing to the younger generation.

• South Africa is a popular tourist destination making it a lucrative destination for different world cuisines.

What will I learn by taking Lebanese cooking classes in South Africa?

The recipes that Lebanese cooking classes in South Africa are as following teach are as follows,

• Hummus
• Moutabel
• Fattoush salad
• Vermicelli Rice
• Falafel
• Pita bread
• Garlic Toum
• Moussaka
• Baba Ghanoush
• Kabsa
• Tabbouleh
• Lebanese Roll

What jobs can I get as a Lebanese cuisine chef in South Africa?

Upon completing the Lebanese cooking classes in South Africa  the following job opportunities are available:

• Private Club and Resort Chef
• Institutional Food Service.
• Teacher of Lebanese cuisine
• Executive Chef
• Sous Chef
• Banquet Chef
• Food Production Manager
• Purchasing Manager