TOP 10 COOKING CLASSES IN SOUTH AFRICA

In this part-time online Ice Cream Shop Owner Course you will learn important principles and practical step-by-step techniques for selling ice cream and getting started in a career as a professional ice cream shop owner.

This training will teach you the basics of working with decorating bags and tips and piping techniques.

This program will provide you with an opportunity to learn about cooking, baking as well food prep and culinary arts with food & beverage management and housekeeping.

Learn how to bake and decorate. Beginners Baking and Cake Decorating course is offered By Midrand Baking School.

The aim of this course is to introduce students to ingredients, kitchen systems and cooking methods and is a strong foundation to build a culinary career on.

This course is for the future leaders of the Culinary Industry. It covers all major theoretical, practical and workplace components of kitchen operations, culinary practice and patisserie skill elements.

Enrol now for a hands-on baking experience, anything from cookies, scones, croissants, breads, pastries, cakes and cake decorating.

The Level 2 Diploma in Culinary Arts is for those who wish to work in the hospitality industry and already have knowledge of the basic principles of kitchen work, or who can demonstrate commitment and enthusiasm to work and study in order to supplement their existing knowledge.

Fresh inspiration and trendy cake decorating are presented in this new class! Learn core buttercream decorating techniques that will give you extraordinary results

Enroll in the most practically intensive course in South Africa and enter the industry with the skills & confidence you need.